When The St Regis Jakarta opened its doors in November 2022, it was clear this wasn’t just another five-star arrival. Known for its Manhattan-inspired formality, the property surprises from the outset.
Beneath the porte cochère, guests are greeted not with white-gloved grandeur, but with Bill Bensley’s theatrical flair – whimsical wood cabinets brimming with Indonesian artefacts, setting the tone for a hotel that celebrates local heritage with a playful edge.
The St Regis Jakarta pool features a bohemian vibe, framed by hot air balloon-styled cabanas and quirky outdoor décor with a playful touch.
This cheeky streak appears throughout the property – from outdoor metal sculptures and hot air balloon-styled cabanas by the pool, to a pavilion that channels a Flintstones-meets-industrial chic vibe. These contrasts sit seamlessly alongside Alexandra Champalimaud’s elegant Manhattan décor, where Indonesia’s cultural storytelling takes centre stage.
Immersion into Indonesian culture
At the Drawing Room, kinetic chandeliers inspired by Java’s mountains create a dazzling light show come evening – the perfect prelude to cocktails or networking. Afternoon tea takes on a theatrical bent too, with menus shaped through collaborations – from Guerlain’s Black Bee line to a patriotic spread inspired by the late batik master Iwan Tirta.
J.J.A. is St Regis Jakarta’s fine dining restaurant, blending sleek Manhattan-inspired design with Indonesian touches for private dinners and executive gatherings.
Local culture is woven everywhere: the J.J.A. restaurant’s spiral staircase echoes the Parang Batik motif, guestroom corridors feature ikat-inspired carpets, and suites showcase batik cushions and framed canting stamps.
A sanctuary at every turn
Despite its grandeur, the hotel feels warm and intimate. Meeting rooms flow into homely lounges, one even resembling a chic city loft with floor-to-ceiling windows and leafy views.
Rosé Gourmand Deli offers a chic, Euro-inspired patisserie vibe with in-house cured meats, and blush-toned seating.
Rosé Gourmand Deli adds a dash of New York with in-house cured meats and blush-toned interiors reminiscent of a patisserie. Outside, Bensley’s quirky pavilion – complete with oversized fans and birdcage loungers – offers a playful spot for skyline sundowners.
Culinary indulgence, St Regis style
Bel Étage serves an extensive buffet featuring Indonesian favourites like soto, bubur ayam and mie goreng, alongside global classics.
Bel Étage’s buffet offers Indonesian classics like soto, bubur ayam, and mie goreng alongside Western dishes, plus made-to-order options including the signature Astor Crab Royal.
The curated menu includes signatures such as Astor Crab Royal and Steak and Eggs for a refined start to the day. For fine dining, J.J.A. offers a Manhattan-inspired backdrop ideal for private dinners or business gatherings.
From casual bites to sophisticated soirées, the St Regis Jakarta blends Manhattan polish with Indonesian soul – a property where culture and comfort dance in harmony.