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Can hotels really put up a food fight?
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Article by Natalie Joy Lee
HKTB eyes reopening of short-haul travel markets
Tourism board will beef up engagement efforts as Covid-19 restrictions eases, while theme parks and convention centres are...
VistaJet has a Once in a Blue Moon offer
Private jet operator partners Mandarin Oriental, Hong Kong to launch a fly-and-stay offer that features a gourmet meal at...
Thailand takes a shot at long-stay tourists
Plan could kick off as soon as next month, but tour operators predict few takers among tourists due to the 14-day quarantine...
Thailand's tourism chief urges patience to ride out Covid storm
TAT governor Yuthasak Supasorn feels the pain of the industry but wants to focus on positive takeaways from crisis.
Aman to rise in Bangkok's Nai Lert Park
Thailand's second Aman property will house a 52-suite hotel and 50 residences.
Safe transport of Covid-19 vaccines 'mission of the century'
Some 8,000 jumbo jets are needed to deliver the vaccines to all corners of the world.
Going for the long and short of stays
Ascott CEO Kevin Goh on why short stays are now part of the long-term strategy
Phuket tourism teeters closer to breaking point
Recent long weekend saw low demand for Phuket, and industry leaders fear more than 50,000 jobs will be lost if the situation...
Leaning in to the new normal
How acting quickly and inventively to the domestic market is key for a Hua Hin resort since its July reopening.
CWT restructures amid Covid-19 headwinds
New operating model sees the establishment of three global business units, backed by financial boost from shareholders.
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https://www.travelweekly-asia.com/Profiles/Natalie-Joy-Lee/78092