Norwegian Cruise Line has revealed plans for extensive updates to
Norwegian Encore, set to take place during a two-week dry dock from 18
November to 2 December.
The enhancements aim to provide guests with more elevated onboard experiences.
A key addition will be a new Spice H2O, an adults-only complimentary
outdoor area. Replacing the laser tag arena, this lounge will feature a
design by Studio Dado, combining elements from the Breakaway-Plus Class
Spice H2O and the Prima Class Infinity Beach.
The area will include multiple hot tubs, eight large day beds flanked by pools and an expansive bar.
Two popular specialty dining venues will also be expanded. Cagney's
Steakhouse, winner of the 2024 Wine Spectator Award of Excellence, and
Teppanyaki, the hibachi-style restaurant, will increase their capacity.
Plus, Ocean Blue will be converted to Palomar, offering Mediterranean
seafood cuisine.
Suite alterations are planned as well. In The Haven by Norwegian, the
vessel’s ship-within-a-ship complex, the Premier Owner's Suites with
large balcony will be expanded from two bedrooms to three. These suites
will now include three and a half bathrooms, a renovated living room,
master bedroom, outdoor balcony furniture and a new separate dining
room.
The renovation will also add 24 new balcony staterooms and two club
balcony staterooms by repurposing part of the Observation Lounge.
These changes will complement existing attractions such as the
Norwegian Encore Speedway, the Aqua Park with two multi-deck waterslides
and the Galaxy Pavilion virtual reality centre.