When one thinks of Oceania Cruises, the name “Del Rio” often comes to
mind. After all, Frank Del Rio, the CEO of Norwegian Cruise Line
Holdings (NCLH), founded the Oceania brand in 2002, growing the cruise
line in the upper-premium space with culinary- and destination-focused
itineraries.
Meanwhile, Frank Del Rio’s son Frank A. Del Rio has risen in the
cruising world. The younger Del Rio joined Oceania as one of the cruise
line’s founding team until his departure in 2017 as senior vice
president of port destinations and onboard revenue. He took a five-year
sabbatical before returning to Oceania in March 2023 as chief marketing
officer.
“My father is not just my father, he’s my hero, a guy that I’ve
looked up to my whole life,” Frank A. Del Rio said in an interview with
Travel Weekly Asia. “For me growing up in Miami, the cruise capital of
the world, I was exposed to the cruise industry since I was a baby.”
Now Frank A. Del Rio is stepping into his father’s shoes, mirroring a
career trajectory that isn’t unlike that of his father. Since 1 January
2023, he succeeded Sherman Howard to lead Oceania Cruises as president,
as part of sweeping changes to NCLH senior leadership announced in late
2022.
Once again, Oceania Cruises is headed by a Del Rio.

Oceania Cruises will launch new ship Vista in May 2023.
Constant rejuvenation
Like the brand he represents, Frank A. Del Rio is on a quest of
constant renewal, with 2023 shaping up to be a year of many significant
developments for Oceania Cruises.
As Oceania Cruises marks its 20th anniversary in 2023, the cruise
line will launch and inaugurate new ship Vista. “It’s been 10 years
since we launched a new ship, and it’s now a perfect time to show what
we’ve learnt from our guests and what they want us to incorporate into
the ship. We’re bringing out some amazing new culinary experiences that
I’m very excited about.”
Oceania Vista highlights
- 12 dining options and eight bars
- Aquamar Spa + Vitality Center and Aquamar Spa Terrace
- Staterooms start from 27sqm
- Penthouse Suites and Staterooms feature large bathrooms with oversized rainforest showers
- Owner’s, Vista and Oceania Suites come with luxurious soaking tubs
- Palatial Owner’s Suites styled exclusively in Ralph Lauren Home
- New Concierge Level Solo Veranda Stateroom for solo travellers
After Vista’s debut in May 2023, the second 1,200-guest Allura Class
ship is on track for delivery in 2025, while another two vessels are
likely to launch by 2027 and 2029 respectively.
Meanwhile,
a refurbishment of Oceania Cruises’ two O-class ships, Riveria and
Marina, is underway to give the staterooms, bathrooms and public spaces
“a complete remodel”. This follows the US$100 million refurbishment of
the cruise line’s R-class ships – Regatta, Insignia, Sirena and Nautica.
Travellers’ ever-evolving preferences and tastes have changed
significantly since the brand’s inception two decades ago, so such
renewal is much needed as Oceania strives to stay ahead of competition.
The interior décor of Oceania ships, says Frank A Del Rio, now mirrors
that of contemporarily designed high-end hotels and luxury homes.
While the average age of guests at Oceania has held steady at 67
years old, Frank A Del Rio points out that “a 67-year-old today is
different from a 67-year-old twenty years ago”, a reason why the cruise
line is adamant in “evolving the product to serve the needs of the new
consumer”.

The interiors of Oceania Cruises' ships undergo constant renewal to meet guests' ever-evolving needs and preferences.
An epitome of luxury
The swift return of demand for luxury cruises post pandemic, and the
growing trend for longer voyages and farther destinations, have yielded
positive outcomes for the cruise line.
“We've seen a massive uptick in guests participating in our grand
voyages, who are 50-plus days journeys, and these voyages are bringing a
higher percentage of new to brand guests,” said Frank A. Del Rio,
adding that the new-to-brand guests make up a slightly bigger proportion
for its recently launched 180-day ‘2025 Around the world Cruise’.
We never fight on price; it’s all about the deal. It’s the value that you build into the product – that’s our recipe for success.– Frank A. Del Rio, president, Oceania Cruises
“I strongly believe that the cruise industry has to constantly be
reinventing itself to attract past guests and new-to-brand guests that
we need to be able to attract,” said Frank A. Del Rio. “If you want to
keep your prices up and even keep bringing them up, you have to deliver
something that the guest is willing to pay for.”
He added: “Another reason why we feel it's important to preserve
price is for our travel advisor partners – every time I lower price, I
take money away from my travel advisor. We're committed to price
preservation, and it's also a way of showing them our commitment to them
and that we're going to keep their commissions strong.”
“We never fight on price. It's all about the deal. You'll hear my
father and many of our executives always say that it's not price; it's a
deal. It’s the value that you build into the product – that's our
recipe for success. And we're very open about it.”

Aquamar Kitchen is one of the new dining spaces aboard Oceania Vista.
Camaraderie and collaboration in APAC
Trade partnerships are clearly an area where Frank A. Del Rio feels
strongly in maintaining, especially with the changes that the pandemic
has wrought on the travel industry.
“With travel coming back and new travel advisors coming into the
space, you have to re-educate and train them, bring them up to speed on
the brand. It’s an opportunity to win those people over.”
In Asia, the cruise line is doubling down on efforts with “our travel
advisor partners and giving them the tools and the resources for them
to be able to be as successful as they can,” he added.
“Such activities are really about re-engaging our friends and
partners, developing and refreshing the camaraderie that we’ve always
had.”
"We recognise that we will have to invest in emerging markets like
Asia and Australia to help with that growth. Most definitely, over the
last 20 years, our focus and our attention to this region has grown and
it will continue to grow.”