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Can hotels really put up a food fight?
Across Asia, a new crop of sustainability conscious hotels are now tackling the mounting problem of food waste.
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Esther Lew
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Article by Esther Lew
Far East Hospitality brings the Aussie way of life to Singapore
Travellers can look forward to the launch of two Australian brands — Vibe Hotels and Adina — in Singapore.
Look who's back! Japan to start accepting tourists in May
Singapore, Thailand, Australia and the US are named among first markets Japan is reopening to on a trial basis.
The birth of a new era for Dynasty Travel
Under new ownership, the rebranded Dynasty Travel pursues millennials with curated itineraries in experiential travel.
These hotel chains are going all out to be all-inclusive
Accor, Hyatt and Wyndham have unveiled moves to venture into the all-inclusive resort experiences.
Rejoice, Asia’s business travel sector has revived
The Americas and Europe have been experiencing a huge surge in demand for business travel, but how is Asia coming along?
The best is yet to come for Best Western
BWH Hotel Group continues worldwide expansion with upcoming property launches in over 100 destinations.
Sentosa’s Wings of Time rises from the ashes
The night show, reopening on 18 May, has been further enhanced to deliver a more spectacular finale.
Full fleet, full steam ahead for cruise lines
Norwegian Cruise Line and Carnival Cruise Line’s ships are all back on the high seas, with Royal Caribbean and MSC Cruises soon...
Accor rocks the boat with first cruise ship hotel
The Queen Elizabeth 2 will be transformed into the first floating hotel in Dubai.
Reopening Laos: Slow and steady wins the travel race
Why this tour operator believes that slow tourism will be the smart way to go as Laos fully reopens its borders.
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https://www.travelweekly-asia.com/Profiles/Esther-Lew/78091