Oceania Cruises' 1,250-guest ship, Marina, has rejoined the fleet
after undergoing a comprehensive refurbishment that included the
addition of three new dining options.
Guests can now enjoy the wellness-focused Aquamar Kitchen, a poolside
ice cream parlor serving milkshakes and smoothies, and a new al fresco
Pizzeria offering Italian dishes.
Marina's 124 Penthouse Suites received a full redesign with custom furniture, expanded storage, new lighting, and Italian marble bathrooms.
Marina's refurbishment also saw the complete redesign of its 124
Penthouse Suites, featuring custom-crafted furniture, increased storage
space, updated lighting, and restyled bathrooms with Italian marble.
Public spaces such as Martinis, Horizons, The Grand Dining Room, and
Library have been elegantly updated with new carpets and upholstery.
New al fresco Pizzeria
"Marina is the first – the original – ship designed by foodies, built
by foodies, for foodies," said Frank A. Del Rio, President of Oceania
Cruises. "The addition of these three relaxed, yet refined, eateries to
Marina is the perfect way to spotlight that The Finest Cuisine at Sea
does not always mean a white linen tablecloth and starched napkins at
one of our award-winning speciality restaurants."
The refurbishment is part of Oceania Cruises' commitment to
maintaining a modern fleet, with the line's eighth ship, Allura, set to
debut in July 2025.