Singapore Tanglin Gin evokes the botanicals that would have passed through Singapore on the spice route to London.

Singapore’s own gin: I’ll drink to that

The team behind Singapore's first locally made gin, Tanglin Gin, (from left) Andy Hodgson, Chris Box, Tim Whitefield and Charlie van Eeden at their distillery at Mandai Foodlink. Photo Credit: SYAMIL SAPARI

Comments